Smithfield Foods - - Responsibilities: Handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table; Perform physically demanding work that requires good hand-eye coordination, attention to detail, strength and stamina; Be available to work scheduled hours, which may include mandatory overtime; Stand on concrete and/or platforms for up to a 12-hour shift; Follow safety protocols and wear PPE, maintain clean working environment