Job Details

As the Restaurant Assistant Manager you will assist in guiding the team to create a positive guest experience. Whether its setting the tone for the team when youre in charge, or upholding the highest standards of quality, safety, and cleanliness, your crew will count on you. Top 5 Job Responsibilities 1. Ensure your team provides outstanding service and satisfied guests 2. Hire, train & coach the team 3. Utilize AES Systems to run a great restaurant every shift, every day 4. Implement restaurant controls, especially cash & inventory 5. Set and meet restaurant goals for service, operations and financial results. AES is very goal oriented. As the Restaurant Assistant Manager you will work with the General Manager to achieve high performance in areas such as,Operations. Profit and Loss. Guest Satisfaction. Customer Service. Speed of Service. Quality Control. Workplace Safety. Utilizing all systems and tools, including the Systems Board, RTI Task Lists. Following all government regulatio...Assistant Manager, Manager, Operations, Assistant, Restaurant